[LOST_HEART]

SECTION 1: READING
Directionsfor questions 1-5: Inthis section, you will read a passage. After the passage, there are 5 questions. Choose the best answer A, B, C, or D to each question accordingto the passage.

FOODAROUND THE WORLD

(1)For 99% of the human history, people tooktheir food from the world around them. They ate all that they could find, andthen moved o­n. Then about 10,000 years ago, or for 1% of human history, peoplelearned to farm the land and control their environment.
(2)The kind of food we eat depends o­n whichpart of the world we live in, or which part of our country we live in. Forexample, in the south of China they eat rice, but in the north they eat noodles. In Scandinavia, they eat a lot of herrings, and the Portuguese love sardines. But in central Europe, away from the sea, people don’t eat so much fish, theyeat more meat and sausages. In Germany and Poland there are hundreds ofdifferent kinds of sausages.
(3)In North America, Australia and Europe thereare two or more courses to every meal and people eat with knives and forks. InChina there is o­nly o­ne course, all the food is together o­n the table, andthey eat with chopsticks. In parts of India and the Middle East people use theirfingers and bread to pick up the food.
(4)Nowadays it is possible to transport foodeasily from o­ne part of the world to the other. We can eat what we like, whenwe like, at any time of the year. Our bananas come from the Caribbean or Africa; our rice comes from Chile or Spain. Food is a very big business. But people inpoor countries are still hungry, and people in rich countries eat toomuch.
1. What did people learn to do 10,000 years ago?

سؤال 1

الإجابة

To farm the land and control their environment.

To write their history.

To eat all they could find.

To take their food from the world around them.

SECTION 1: READING
Directionsfor questions 1-5: Inthis section, you will read a passage. After the passage, there are 5 questions. Choose the best answer A, B, C, or D to each question accordingto the passage.

FOODAROUND THE WORLD

(1)For 99% of the human history, people tooktheir food from the world around them. They ate all that they could find, andthen moved o­n. Then about 10,000 years ago, or for 1% of human history, peoplelearned to farm the land and control their environment.
(2)The kind of food we eat depends o­n whichpart of the world we live in, or which part of our country we live in. Forexample, in the south of China they eat rice, but in the north they eat noodles. In Scandinavia, they eat a lot of herrings, and the Portuguese love sardines. But in central Europe, away from the sea, people don’t eat so much fish, theyeat more meat and sausages. In Germany and Poland there are hundreds ofdifferent kinds of sausages.
(3)In North America, Australia and Europe thereare two or more courses to every meal and people eat with knives and forks. InChina there is o­nly o­ne course, all the food is together o­n the table, andthey eat with chopsticks. In parts of India and the Middle East people use theirfingers and bread to pick up the food.
(4)Nowadays it is possible to transport foodeasily from o­ne part of the world to the other. We can eat what we like, whenwe like, at any time of the year. Our bananas come from the Caribbean or Africa; our rice comes from Chile or Spain. Food is a very big business. But people inpoor countries are still hungry, and people in rich countries eat toomuch.

2.
People in central Europe __________.

سؤال 2

الإجابة

catch fish

live far from the sea

live near the sea

eat so much fish